Mr. President, Pardon me but you pardoned the wrong bird.
The holiday has come and gone, and the annual ritual of pardoning the White House bird has gone on as planned. This time it was a 45 lb. / 18 week old broadbreasted Turkey named Courage. According to the AP, “Obama said Courage will spend the rest of his life in “peace and tranquility” at Disneyland.” Of course President Obama displayed some pure honesty that we should all be thankful for when right before the pardon he said, “”I’m told Presidents Eisenhower and Johnson actually ate their turkeys. You can’t fault them for that; that’s a good-looking bird.” If the birds that those guys pardoned had anywhere near the future ahead or life past this bird has had they should be applauded. Let’s face it this is the worst staging I am yet to see our of a White House that really excels at staging the “green” agenda. Having PETA standing there with The National Turkey Federation while pardoning a genetically modified bird is akin to having Monsanto host a vegan dinner with the Organic Growers Association as they serve GMO tofu fried in pure lard.
I am yet to verify the actual breed of the bird that was pardoned, but I do know that it came from a factory farm in North Carolina. I can also tell you this, no bird that reaches 45 lbs. in 18 weeks is a heritage bird, and most definitely has been bread for one thing…eating. Also the all white breeds of turkey that have been bred for factory farms are all genetically engineered. There is no naturally occurring all white turkey that comes near 45 lbs. in its lifetime, let alone 18 weeks. The closest thing you can get to a white heritage bird is the Royal Palm, which my 5-year old friend Louie (pictured next) happens to be. For a White House that has lauded their organic garden and served from it to world leaders, to have chosen the bird they did was a Royal missed opportunity (sorry for the pun Louie).

Having grown both heritage turkeys and two broad breasted (genetically engineered) birds, this one touches a little too close to home. Louie, my Royal Palm, is in his fifth year, and is as happy as can be as King of Little Creek Farm. He does live a life in “Disneyland for birds”. He had a mate who lived a similar life until she met her natural fate from a predator. Heritage birds make fantastic long term companions, as well as tasty free-range fare. Pardoning and growing heritage birds helps preserve one of the many breeds that are becoming endangered, and encourages their comeback. It also helps to encourage biodiversity and prevents the conditions that harbor and promote diseases such as Asian Bird Flu. However, the broad breasted birds that are bred for eating are bred solely for one thing and that is eating. They are bread to live very short lives and develop bodies that frankly they cannot live with or physically support. I hate to be so harsh, but they are bred to be killed before they are forced to suffer the misery that their breeding causes.
Our first year raising turkeys we ordered two broad breasted bronze birds with the intention of having them ready for Thanksgiving and Christmas as well as our Royal Palms for pets. After Thanksgiving came and we had done the deed with #1 (40 lbs. dressed), we decided we just weren’t up for that much bird again at Christmas and thought we would hang on to #2 and try to breed her with Louie the following year. The thinking was we might get a smaller bird out of the cross, and since Louie had lost Marie (his mate) to the bobcat we thought he would like having a companion. So we pardoned #2 and decided to let her live a nice long life on Little Creek Farm. That pardon might as well have been a sentence to a concentration camp.
Broad breasted birds that are bred for eating are bred to sit in a cage and be force fed until slaughter, not free-range to their hearts content. In fact their hearts can’t even begin to support their weight and they have an extremely short lifespan compared to Louie’s so-far gracious presence. A turkey that gets to the weight Courage has at the rate Courage has, won’t even be able to support his weight with his own legs before long. Unfortunately these birds are born to die, and as soon as they reach that ideal weight they are engineered to reach, they loose all the wonderful traits and personality that give turkeys their essence and that our founders found worthy of making them our national bird.
Now as for #2, she did eventually get a name. Unfortunately to tell you the truth by the time she got it she had lost all the personality to go with it. Once winter set in she literally had to be carried out of the chicken house in the morning, and carried in at night. She was obviously miserable. She was unable to attend to her own hygiene, and she definitely couldn’t keep company with other birds. Her breast was even permanently void of feathers because she couldn’t keep it off the ground. What we thought was pardoning her to a life in “Disneyland” turned out to be a sentence in Guantanamo. In the end we did what had to be done, and should have been done in the first place, and she became Easter.
I do like the message of being kind to animals, and I am an animal lover. However, the real lesson that was missed in this wasn’t the cruelty of eating a bird that was bred to be eaten, but the cruelty of breeding things for eating in the first place. As gardeners we are finding our roots in heirloom vegetables and discovering the superior flavors and textures. With this year’s devastating blight on tomatoes we are even seeing how preserving that biodiversity is crucial to preventing such catastrophes. If raised where the space, water and nutrients they need occurs naturally, these plants grow better than those tortured by over planting, over feeding, and over watering in our mono-cropped farms.

The same is true of meats as well. Grass fed beef and pork is coming back into favor, and micro farms are even starting to grow heirloom mammals as well. Whether you are a meat eater or not, you have to be able to recognize that we are breeding the souls out of these animals or at the very least torturing them to death. If you have a culinary inclination you can also taste this happening. The soul in the flavor of heritage breeds can be tasted just like it can a free-range egg or wild shrimp and fish. It is rich and identifiable unlike the pale eggs from the poultry palaces or fish raised in mud retaining ponds on the side of the highway. These breeds have souls and we need to protect them and encourage their proliferation.
I am certain that Courage is a mighty fine bird. He may not be a heritage bird that truly symbolizes what our forefathers saw in this breed, and you can’t blame him for wanting to go to Disneyland. There must be something about him that won the hearts of these people to become the chosen one. In the end he may have deserved that pardon. After all he is not the one that committed the crime. That said, he doesn’t deserve the life he has ahead of him either, and he could have been pardoned from that.




As for the animals in the landscape people tend to take the easiest possible path, and so does water. From a practical standpoint, the water won’t washout your beds or puddle and breed mosquitoes. It will create moisture along the paths were smaller plants that require more water go, and it will dry out other areas for evergreens and shrubs that are more sensitive to water. Animal migration can also create flow in nature and the garden. The two most prominent animals in your landscape are dogs and mailmen. Dogs are like the deer and other animals in the landscape that create migration paths that don’t follow the water. If I have a dog in a landscape, I will always leave a little maintenance path behind shrubs along a fence. This allows them to patrol their landscape and creates airflow behind the shrubs so they don’t die out on one side. With a privacy fence I also like to leave a small strip of lattice along the bottom to let them see out and increase air flow. As for mailmen, I can’t remember the last time I did an urban landscape that didn’t have a path for them to go door to door. Not only does it keep them from trampling the plants, but it gives an excuse to pull down the height of a house with the plantings without adding so many plants it looks unnatural.
Nature has two main types of scenery that you encounter, and so does any good landscape. Olmstead called these the pastoral and the picturesque. The pastoral are the wide open sceneries that allow you to get lost in the sunset and your mind to escape. It brings out the grandness of the landscape. In urban setting everything is usually boxed in and strictly defined by property lines. These pastoral scenes don’t often occur naturally so you have to lead the eye to them. The easiest way to do this is use tall things closer to your gathering areas to screen the neighbors beside you and taper down your heights to the corner where you can see the furthest. Always make sure that what is in that corner is shorter than what is just behind it outside of your yard and this will lift your eye back up and create that escape. The tapering of heights to the furthest point will also create a sense of perspective making your space seem larger than it is.


Castanaea dentata (American Chestnut): This tree is one of the most known stories of eco-catastrophe in our countries history. The Chestnut was the most coveted of all lumbers in the early part of the 1900’s. As a result was the clear-cutting of almost all of the Southern Appalachians. The practices were horrid, and reminiscent of a scene from a slaughter house, but of trees. Lumber that wasn’t seen as fit to mill was left in place leaving entire mountains looking like salvage yards. Stumps were left in place, and all of the ground vegetation was smothered under the debris. Erosion was rampant, and as a result these wastelands became a breeding ground for what would become the Chestnut blight. Species such as the black bear were almost completely lost, deer populations dissipated, and without the nuts to forage or forest to find protection from hunters Elk eventually disappeared.
Ulmus americana (American Elm): In the first half of the 1900’s this tree was the most common street tree in the United States. It’s arching branches formed cathedral ceilings over almost every street in every city. It become an icon of American urbanism and the America Beautiful movement. It fell victim not to greed of harvesting, or destruction of its environment, because this tree grew anywhere. Rather it fell victim to careless breeding and commercialization that weakened the species. While Chinese and European varieties were being imported for breeding to create fancy bark or brighter fall color, no one realized that they were weakening the species and importing a deadly disease that would bring the native species to its knees.
Pinus palustris (Longleaf Pine / Southern Yellow Pine): The Longleaf pine was on of the signature trees of Southeast coastal regions. This tree is very unique in that for the first eight years of its life it grows like a fireproof grass with no trunk elongation. Then it shoots up and it sensitive to burns, but once it reaches about 10′ it becomes fire proof again and soars to heights of up to 100′. This burning process is crucial to its reproduction and the culling of healthy forests. The lush wild look this process creates was the image that was burned into the minds of explorers when the new world was being discovered. The unique habit created by the juvenile plants provide habitat to all sorts of foul and wildlife and as their habitat has become endangered so have some of them. Red-cockaded woodpeckers and indigo snakes are most at risk, but tourtouses are in line right behind them.
Quercus virginiana (Southern Live Oak): Yes, this tree is the one we have embedded in our heads from movies like Gone With the Wind, and every other great southern movie or novel. As we see them in all the urban settings and plantation gardens you would not think something this majestic could be in any sort of danger. The Spanish soss and fern growing on its branches make it look as thought this species is drooping from the weight or its virility. However, in its native habitat it is almost gone. The boggy soil and forests of the deltas where it thrived have mostly been drained for drilling, sugar cane, and development. These trees made up the buffers that used to protect New Orleans from the onslaught of hurricanes. There ability to be uprooted and fall apart but continue to grow in the loamy soil that was once its home was the constant stability that held the delta together. Now their native habitat is down to a few remaining national and state controlled forests. Of course other species have been impacted, but the most famous impact was the damage from Katrina that was exasperated without the natural buffers these trees created to protect it.
Tsuga hetrophylla (Western Hemlock) & Tsuga caroliniana (Carolina Hemlock): Both of these trees have suffered similar fates. Both are the victims of over logging. Unfortunately both were thought to be invincible as they grew like the Red Cedars of the Midwest on either coast. In the East the Carolina Hemlock was hardly ever used for lumber, They were usually casualties of careless Chestnut and Oak harvest and turned into pulp or used for fuel. By the time the species was decimated people had realized it was a beautiful lumber and turned to the bountiful west coast for the Western Hemlock in its place. Neither were able to come back as fast as they were being harvested and as a result the faster growing Tsuga canadensis (Canadian Hemlock) and various Pines have taken their respective places.
Picea sitchensis(Sitka Spruce): Another victim of logging, this species is also succumbing to the woolly adelgid. One of the more tragic consequences of this parable is that this tree is the home to the endangered Spotted Owl. When the fight over protecting the owl versus the right to harvest came to a head the harvest rate increased dramatically as it turned into a race to see how much people could harvest as while they still could. As timber containing adelgid infested lumber moves up and down the highways it just spreads it even more. In the end both the owl and the loggers are losing out as they are losing the tree they both covet so much.
Thuja plicata Western Red Cedar: This tree has been devastated in its native habitat due to logging for pulp. However, it is thriving and making a surge in cultivation. As the Hemlocks and Junipers used in landscapes have become more problematic and disease prone, this tree grows with relative ease. It struggles to outpace the pines that are moving into the native habitat because the Pines grow larger and shade them out. While in the landscape people are finding this to be a great native alternative to give the feel of a Canadian Hemlock without the adelgids or chemicals to keep the bugs at bay. However do to massive logging its natural disbursement patterns have been disrupted permanently and it may never be able to reestablish itself against the more aggressive species taking it’s place.
It’s that time of year again. I’ve cleaned out the tube bird feeders, hung a couple new suet feeders, and I have already had on ripped down by the bear. I always like to wait until winter is really coming to start feeding. Primarily because I like to let the birds “Free Range” on wild flower seeds and the summer fruits and berries in the garden. I like the thought of them helping with the natural cycle of scarifying and dispersing the seeds the way nature intended. I also like not having the bears visit everyday, especially with my daughter playing outside by herself all summer. This is a luxury we have living on a rural mountainside that we didn’t have on an urban street corner. Not that the bears are the threat that some of our neighbors were. They are more akin to urban raccoons that scavenge their way around on garbage day and pilfer your bird feeders.
Pinus (Pine): There are dozens of native pines that make great trees for birds. Pinus Strobus (Eastern White Pine) is the most commonly planted in the United States, but for smaller varieties in residential gardens some other native options include Pinus aristata (Bristlecone Pine), Pinus banksiana (Jack Pine), Pinus Bugeana (Lacebark Pine), Pinus Resinosa (Red Pine), and Pinus monophylla (Pinyon Pine). These pines are all more moderate in size than the White Pine, but still maintain a natural feel in a formal landscape. This makes them ideal for urban or residential situations.
Juniperus (Juniper): Juniperus communis (Common Juniper), Juniperus monosperma (Oneseed Juniper), Juniperus occidentalis (Western Juniper), Juniperus scopularum (Rocky Mountain Juniper) and Juniperus virginiana (Eastern Red Cedar) are the most common native varieties in the continental United States. Between these five you can find a native Juniper almost anywhere in North America. All of these varieties have been cultivated into varieties for landscape use that can be safely used without worrying about reseeding invasive offspring. If seed stock does emerge it will come out as one of the native varieties. There are some hybridized varieties that could revert to something else, so if trying to stay native stick to cultivated or native varieties only.
Viburnums: Viburnums are a favorite of landscape designers because they are extremely hardy They also produce nice flowers, foliage and berries and provide some great fall color. Some are even evergreen, and the flowers are often extremely fragrant. However, they are usually somewhat of an unknown to beginning gardeners or casual retail nursery shoppers. Native species include Viburnum dentatum (Chicago Luster Viburnum), Viburnum prunifolium (Blackhaw Viburnum), Viburnum rufidulum (Rusty Blackhaw Viburnum), and Viburnum trilobum (American Cranberry Viburnum), All of these plants have abundant flowers and berries and can be kept as large shrubs or small trees in any landscape. The birds love them for the berries and their height is achieved with fairly small horizontal branches that are great for perching but don’t hold the weight of predators making them a nice place for birds to hang out. There are also many cultivated and hybridized non-native varieties that are not invasive. If for some reason a native option doesn’t work for you, I would not hesitate to explore those options.
Cornus (Dogwood): Everyone thinks of Dogwoods as the spring flowering tree, however they also come in some naturalizing and shrub forms as well. Cornus florida (Flowering Dogwood) is a sentimental favorite for gardeners with the pink and white flowers at Easterand red berries in the fall. However Cornus racemosa (Gray Dogwood) makes a great naturalizing thicket of about 12-15 feet and produces a nice white flower in May and June and a waxy white berry birds love. Other varieties include Cornus alternifolia (Pagoda Dogwood), Cornus drummundii (Rough-leaved Dogwood), Cornus nuttallii (Pacific Dogwood), and Cornus sericea (Red Twig Dogwood). The Rough-leaved and Red Twig Dogwoods provide a shrub form and the red twigs provide great winter interest. All of these plants have wonderful landscape value, as well as make great naturalizers. They all have reliable berries for the birds, provide nesting habitat, and add aesthetic value to add to any garden.
Prunus (Cherry): The Prunus (Cherry) family covers more than the cherries we eat or the flowering trees we see in spring. There several shrub forms and not as showy trees that can add subtle accents to the landscape, as well as habitat and fodder for birds. Prunus virginiana (Chokecherry) comes in several forms and varieties and is a great alternative to some of the hybrid and grafted tree-form varieties. Prunus caroliniana (Carolina Cherrylaurel) and its Asian counterpart Prunus lauroceasus (Cherry Laurel) make great evergreen shrubs, providing both protection and berries as well as a nice evergreen foliage for the landscape. Prunuis subhirtella (Weeping cherry) is a nice pink flowering native that drops small berries mid summer. Prunus besseyi (Sand Cherry) is a great naturalizing shrub with small white flowers and black berries that are low enough to provide fodder for foraging birds like pheasant and turkey. Finally, Prunus americana (Wild Plum) is probably one of the most common fruit bearing trees and can be found in almost all states east of the Rockies. Of course there are other varieties as well, but as a family, Prunus may provide more food for the birds this continent than any other plant family.
